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Back Bay Breakfast Blend – 1 Kg

Rp100.000

Grown, Processed & Roasted by Lisa & Leo’s Organic in Simalungun in North Sumatra.

This custom blend is made from 2 processes of our Sigarar Utang. Both of these processes are performed and carried out with care here on our farm. The full wash and natural processed are blended together to create a coffee as unique as the Back Bay of Boston itself. Available as Filter or Espresso Roast. Discounts available for +10 kilos.

Cupping Notes: Complex Dark Fruits | Dark Chocolate | Full Syrupy Body | Long, Sweet Finish

Available as Roasted Whole Bean or Ground; Please specify in order notes.

Organically Grown & Mindfully Made

SKU: BACK1000 Category:

Description

Fragrance & Aroma of dark fruit & dark chocolate.
Flavors of the Back Bay Blend offer a clean sweet taste with notes of dark fruit and dark chocolate. Juicy acidity and syrupy body. Balanced and clean with a citrus aftertaste.

Available as Roasted Whole Bean or Ground; Please specify in order notes.

Packaged in resealable pouches for extended freshness. Do not refrigerate.
Best used within 3 months of purchase as whole beans; 3 weeks as ground.

Grown, Processed & Roasted by Lisa&Leos Organic in Simalungun in North Sumatra.

Also available in the USA, contact @wade_merantau_coffee on Instagram to order.

Every Purchase Made Matters. Become a Farm Adoption Partner.

How?

Each time you choose to purchase products or services we produce or provide on Lisa and Leo’s Organic Farm.

Why?

You help us sustain the 12-hectare forest that the Siamang “Black Gibbons’ primates rely on to provide a home and food for their family of 5. You also help sustain the fresh water source in this forest. A stream which provides water to the animals in the forest and to a small group of families who hand carry this water to their homes for daily use.

Additional information

Weight 1.25 kg