Red Caturra
Variety: Red Caturra is a natural mutation of Bourbon that was first identified in Minas Gerais, Brazil. Large ruffled leaves with new green tip leaves, round fruit clusters are the primary physical characteristics.
Variety origin: https://varieties.worldcoffeeresearch.org/varieties/caturra
™Ladang Mariah Natural Process Arabica
Our Signature coffee, Ladang Mariah from our first farm in Mariah Dolok and our current farm in Pematang Purba, Simalungun. We chose F1 certified seed from ICCRI, the Research Center in Jember. Our crop on Back Bay Estate is interplanted with leguminous shade trees so the fruit ripens slowly. This organic crop has a consistently higher brix score overall.
I decided to borrow a brand tradition from the America’s of naming the Finca or Farm in the brand and use the local word for farm since LLO is in North Sumatra. This is how Ladang Mariah became the first of LLO and Back Bay Roasters product offerings. I have applied this same concept to all of my Farm Adoption Farms.
BUY THE BEANS: Use the links below to order roasted or green bean arabica from our web shop. We ship anywhere in Indonesia. Outside Indonesia, please provide your paypal information in the order notes and you will be invoiced by our paypal business account.
Taste / Terroir: The distinct intense vanilla sweetness and apricot fruitiness blended with the chocolate and spice aftertaste notes create a distinct complex cup profile. All our naturals possess a sweet, clean finish that lingers on the pallet so you can savor the flavors.
How do we protect the environment?
BIODYNAMIC: All Farm waste and Processing waste are turned into compost for crops. All Crops are shade grown with nitrogen fixing trees. All plots are planted with nitrogen fixing ground covers and flowering plants to support insect wildlife and natural pollination. All plots are planted with multiple fruit and berry trees around the perimeters to provide food and shelter for hundreds of birds and attract predatory birds. Rain water is cycled through for multiple farm and processing operations. Reforestation and agroforestry of Siamang Forest to supply additional food and income for people and feed multiple wildlife species within the farm and forest.
ORGANIC: No herbicides; No Pesticides; No chemical Inputs; No Inoculants or additives during processing.
SUSTAINABLE: Renewable resources are used for buildings. Renewable energy is used for home and office. Minimal energy footprint for generators which are only on for processing operations. Locally sourced raw materials reduce transportation costs. Shipping internationally as part of a consolidated container whenever possible to reduce energy use.
Each Purchase of roasted beans or green beans helps sustain the Siamang Forest through reforestation, agroforestry and wildlife habitat conservation. Thank You!
We ship anywhere in the USA from Merantau Coffee Roasters in Sylva, North Carolina. Contact Wade Matthews on whatsapp +1 (303)2570750