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Red Bourbon Blend Natural 500 grams


2023 Vintage Red Bourbon Arabica Blend | Natural Process

Harvest Month April 2023

Native yeasts ferment the cherry on table as it dries to create distinct flavors. Onan Ganjang>Mundo Novo>Garnica arabicas are blended together for rich a flavor palate that changes hot, warm and cool.

Taste / Terroir: Earthy and bold with flavors of ripe red fruits like cranberry, mulberry and plum; with spice notes like cinnamon layered with floral and honey notes in the sweet finish.

Structure: A zesty acidity . Richness and depth of flavours linger in a silky light body and soft overall mouthfeel. 

500 grams | Roasted to Order | Whole Beans

500 grams | Green Beans | Vacuum Sealed

Please state green or roasted in your order notes. Thank you!


BOURBON 1: Onan Ganjang Variety Lineage: Natural cross of S795 with Bourbon Original heredity of the varietal is not known, however based on the young sprout/leaves green color, it is of a Bourbon origin/dominant gene; or mutation of S795 based on more dominant Bourbon gene Kent varietal. Our crop was purchased as 6 month old plants from Lintongnihuta and planted on Back Bay Estate in 2015. Additional trees propagated from cherry were planted in 2018, 2019. Situated on a flat plot within the Northern lower back hectare of Back Bay and adjacent to other red or yellow bourbon varieties.


BOURBON 2: Mundo Novo Natural Cross between bourbon and typica Originating in Novo Mundo Brasil. Our crop was propagated from seed and planted in 2017 on a north facing terrace adjacent to the onan ganjang crop.


BOURBON 3: Garnica Hybrid Cross between Mundo Novo and Caturra Originating in Mexico and commonly known as Catuai, this variety has primarily bourbon characteristics in leaf and fruit. The primary difference is the compact size of the mature trees compared to Bourbon. Our crop was propagated from seed and planted in 2017 on a North / East terrace adjacent to the Mundo Novo crop.


Soil Composition: Volcanic with loam and thin layer of clay.

BIODYNAMIC: All Farm waste and Processing waste are turned into compost for crops. All Crops are shade grown with nitrogen fixing trees. All plots are planted with nitrogen fixing ground covers and flowering plants to support insect wildlife and natural pollination. All plots are planted with multiple fruit and berry trees around the perimeters to provide food and shelter for hundreds of birds and attract predatory birds. Rain water is cycled through for multiple farm and processing operations. Reforestation and agroforestry of Siamang Forest to supply additional food and income for people and feed multiple wildlife species within the farm and forest.

ORGANIC: No herbicides; No Pesticides; No chemical Inputs; No Inoculants or additives during processing.

SUSTAINABLE: Renewable resources are used for buildings. Renewable energy is used for home and office. Minimal energy footprint for generators which are only on for processing operations. Locally sourced raw materials reduce transportation costs. Shipping internationally as part of a consolidated container whenever possible to reduce energy use.

Each Purchase of roasted beans helps sustain the Siamang Forest through reforestation, agroforestry and wildlife habitat conservation. Thank You!  

We ship anywhere in the USA from Merantau Coffee Roasters in Sylva, North Carolina.

Additional information

GREEN 500gr

GREEN 500gr