Our Crop | ™Siamang Forest Natural

Local Variety Name: Onan Ganjang
Variety Lineage: Natural cross of S795 with Bourbon
Original heredity of the varietal is not known, however based on the young sprout/leaves green color, it is of a Bourbon origin/dominant gene; or mutation of S795 based on more dominant Bourbon gene Kent varietal.

Our crop is now 5 years old and is planted in the “Back Bay” of our organic farm under leguminous shade trees. Encircling the Back Bay Gazebo and bordering the Siamang Forest to the West.

™Siamang Forest Natural Micro lot is an 80/20 varietal blend of Onan Ganjang & Sigarar Utang. Purchase on the SHOP TAB as Roasted Whole Bean only. Each Purchase of L&L Organic roasted beans helps us protect the Siamang Forest from deforestation. Thank You!

In USA contact @wade_merantau_coffee on instagram to order.

Natural Process Cup Profile: Zesty and Clean with notes of plum and brown sugar; the juicy mouthfeel and syrupy body cools down to reveal mango, almond butter and chocolate notes in the finish.